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As proprietors of Chateau de Beaucastel in Chateauneuf-du-Pape, and producers of La Vieille Ferme from the Cotes du Ventoux and Luberon, the Perrin family has demonstrated exceptionally high standards for...

Southern Rhone?Red?Blendrefers to a wide range of grape varieties often blended together to make wines in the southern reaches of the?Rhone Valley?in the south of France. While the blend could...

The wines of Anne Pichon were "discovered" by our own Pietro at a local restaurant, where her Grenache rouge was the only French wine on an all-Spanish list. It turns...

One cannot think of Chateauneuf-du-Pape, the most celebrated cru of the Southern Rh?ne, without thinking of Domaine du Vieux T?l?graphe. The Brunier family is legendary in its own right, having...

Full-bodied and flavorful, white Rh?ne blends originate from France?s?Rh?ne?Valley. Today these blends are also becoming popular in other regions, proving most successful in?Spain,?Australia?and?California. Typically some combination of?Grenache blanc,?Marsanne,?Roussanne?and?Viognier?form the basis...

Over the last quarter century, Domaine de la Janasse has become one of the most highly-regarded estates in Chateauneuf-du-Pape. Led by siblings Christophe and Isabelle Sabon, the estate combines the...

According to law, eighteen grape varieties are allowed in Chateauneuf-du-Pape and most wines are blends of some mix of these. For reds,?Grenache?is the star player with?Mourvedre?and?Syrah?coming typically second. Others used...

For many years Jerome Mathieu worked alongside his brother, Andre, at Domaine Mathieu managing the estate passed down from their parents. In 2015 Andre`s eldest son came of age and...

Critical AcclaimRP95 - Robert Parker's Wine AdvocateDestined to become Nalys's new flagship (unless the white version steals the show), the 2016 Chateauneuf du Pape Grand Vin is a blend of...

Chardonnay?is the world's most famous white-wine grape and also one of the most widely planted. Although the most highly regarded expressions of the variety are those from?Burgundy?and?California, many high-quality examples...

Les Clos?is the largest and most widely known of the seven?climats?of the Chablis Grand Cru white wine?appellation. It covers a single, southwest-facing slope above the town of Chablis itself, and...

Par d?faut, les offres de nos marchands r?f?renc?s ? titre payant sont affich?es en premier par ordre de popularit?, c?est-?-dire que les produits et services les plus cliqu?s par les...

As for the company?by Louis Moreau,its history dates back to the nineteenth century, more precisely in 1814, when Joseph came to Moreau Chablis. He married the daughter of a large...

Chablis?is an historic wine-producing town and region in northern central?France. It produces light, dry, white wines famed for their flinty minerality and crisp acidity. AOC Chablis wines are produced exclusively...

Chardonnay?is the world's most famous white-wine grape and also one of the most widely planted. Although the most highly regarded expressions of the variety are those from?Burgundy?and?California, many high-quality examples...

Domain Vrignaud, owner-grower in Chablis, Burgundy wines. ?Note vineyard work is based on obtaining high quality grapes in order to vinify exceptional wines! ? In Chablis, in Yonne near Auxerre,...

In 1830, Etienne Baldes planted his first plots of Cahors vineyards at the Clos Triguedina, having spotted the best terraces of the Lot valley. The vineyard, partially destroyed by phylloxera...

Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine...

Within France, the one region most closely associated with fine white and ros? wines is surely the Loire Valley. With over eight controlled appellations, and a relatively large expanse of...

In 1880, Joseph Drouhin, who was from the Chablis region originally, chose the city of Beaune to found the business that bears his name. Over the years and with each...

Since 2002, Jean-Claude Boisset has been transformed by Mr. Boisset's son, Jean-Charles, from a traditional n?gociant into a viniculturaliste, a cross between a viticulturalist and a vinifier. The result is...

Cultivation and trading wines has been a family business since the early 18th century. The establishments C.Marey and Comte Liger-Belair, created in 1720 at Nuits Saint-Georges, later quoted on the...

Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine...

It is widely understood and accepted that the finest wines in the world come out of France. Whether you are drinking a vintage bottle from one of the famed Grand...

Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and...

Le Domaine de la Vougeraie was founded in 1999, uniting under a single signature the 91 acres of vineyards owned by the Boisset family. Our vineyards are in 30 different...

Over the last 15 years Sylvain Pataille has built up his domaine from scratch. His vineyard holdings are now 15 hectares, all located within Marsannay, which is at the top...

From plots which Etienne purchased from Chateau de Puligny Montrachet, near Corpeaux.? Aged in 600-litre barrels with plenty of lees stirring, to give a lot more texture and a little...

Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine...

Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine...

Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine...

The 2000 vintage will long be remembered for above-average temperatures. Except for the unseasonable cool period around the 14th of July, it was constantly 2?C warmer than usual in March,...

Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine...

Rebecca Gibb MW,?who has also written on Bordeaux, commented that she is ?rarely offered a Bordeaux ros? when in Bordeaux and it?s often a brightly coloured, fully flavoured offering that...

Inspired by Haut-Brion, this elegant red Bordeaux is produced by the owners of that historic Chateau. Clarence Dillon purchased the estate in 1935 and his family has been in command...

In most of France, wines are named by their place of origin and not by the type of grape (with the exception of?Alsace). Just like a red?Burgundy?is by law, always...

Founded in Beaune in 1880, Maison Joseph Drouhin's cellars have spread from the historical Cellars of the Dukes of Burgundy and the Kings of France in Beaune (12th-18th centuries) to...

Since 1859, one of the most venerable wine houses in Burgundy.

Founded in 1865, Mommessin has been bringing the world excellent wines from Beaujolais and Burgundy wines since we began exporting in 1890. Through our own properties as well as long-term...

Since 1750, Bouchard Aine & Fils has been devoted to the excellence and renown of noble grapes. Generation after generation, the house perpetuates the tradition of quality, elegance and prestige...