Still

Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine...

Guillaume Demoulin is the fourth generation of his family to farm the beautiful vineyards of Chateau de Trinquevedel. His great-grandfather, Eug?ne, bought the eighteenth-century chateau in 1936?an opportune decision that...

Ch?teau La Nerthe is in contention for being one of the oldest estates in Ch?teauneuf-du-Pape. Historical documents from 1560 mention the estate. The historic Ch?teau was built in 1736. Ch?teau...

France's?wine regions have developed distinct identities for their wines, using many different grape varieties and winemaking practices to produce their areas? best possible wines.?With a rigid system of laws regulating...

This large (92 hectares), historic estate produces?ample, fleshy white Chateauneufs that provide lots of immediate appeal but also possess the depth to reward patience. The traditional bottling is raised in...

A?Bordeaux Blend, at its most basic, is any combination of those grape varieties typically used to make the red wines of?Bordeaux. The phrase, which seems to have originated with British...

Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine...

Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine...

We?ve rounded up the top bottlings we?ve tasted in 2019 that have the best potential for aging, and they?re all priced affordably at $25 or less. For minimal investment, even...

The history of Maison Vincent Girardin is relatively recent. In 1980, at the age of 19, Vincent Girardin, the son of a family of winegrowers based in Santenay since the...

The Gassiers? winemaking history began at the end of the 19th century when they purchased 1,000 hectares (2,471 acres) in Saint Est?ve, of which 200 hectares (494 acres) were dedicated...

Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine...

?Faizeau? is a diminutive of the word ?Faize?, in reference to the Benedictine abbey of Faize, situated close to the property and which owned, amongst other plots, vineyards in Pauillac...

Chateau Coupe Roses has been in the Le Calvez family since 1614. Situated on the high plateau around the historic village of Minerve - long considered one of the best...

Chateau Coupe Roses has been in the Le Calvez family since 1614. Situated on the high plateau around the historic village of Minerve - long considered one of the best...

Chateau Cos d'Estournel is a Grand Cru vineyard located in St. Estephe. Its oriental facade is adorned with three pagoda turrets, all cast in a soft golden sandstone. Chateau Cos...

Chateau Clos L'Eglise Pomerol 2016 750 ML Chateau Clos L'Eglise Pomerol 2016 750 ML

Ch?teau Clarke takes its name from the Irish family who bought this estate in 1771. After more than two centuries of wine growing tradition and successive owners, the property was...

The Cuv?e Jeanne of the Domaine Castel des Maures is part of the ?Ros? d?exception? with regards to the care taken of the vine in order to obtain a healthy...

Ch?teau Cap l'Ousteau is located at Lamarque, close to Margaux and Saint-Julien. The Ch?teau dates back to the 18th and 19th centuries. Among its prestigious owners over the years, you'll...