Wild berry, rose petal, cake spice and a whiff of chopped herb aromas form an enticing bouquet on this savory red. The youthful but already approachable palate give Morello cherry, crushed raspberry, cinnamon and white pepper. Refined tannins and bright acidity provide balance and support. Drink 2019–2025.
COLOR: ruby-red with light orange highlights on the edge.
NOSE: refined and intense, it displays dry petals of roses and violets with a touch of dusky spice.
TASTE: dry, full-bodied, austere and robust, though velvety and well-balanced.