750 ml

Tiamo Provincia di Pavia Barbera 2017 750 ML Tiamo Provincia di Pavia Barbera 2017 750 ML

?A family company?, in the true sense of the word, an indissoluble combination that characterises work which is always linked to the charisma and the personality of people who work...

The ancestors of the founding partner, ?lvaro de Alvear, were vine growers in N?jera, the old capital of the Kingdom of Navarra which is now part of La Rioja.

Beyond being ?the one in the blue bottle.? It?s fresh and fragrant. The deliciousness you?re tasting? That?s the vibrant flavor of ripe stone fruit, tangerines and honey. But don?t worry....

One of the most famous of these was Diego de Alvear Ponce de Le?n. A Commodore in the Armada, polyglot and researcher of flora and fauna from South America, he...

One of the most famous of these was Diego de Alvear Ponce de Le?n. A Commodore in the Armada, polyglot and researcher of flora and fauna from South America, he...

?A family company?, in the true sense of the word, an indissoluble combination that characterises work which is always linked to the charisma and the personality of people who work...

The award-winning wines of Voga Italia are rich in flavor and full of character. Each wine is a triumphant expression of the famed terroir from which it hails and crafted...

Cavit swept onto the radar of American wine lovers in the 1970s as a pioneer of a then little-known white wine called Pinot Grigio. Prized for its crisp, elegant character,...

Folonari was founded in 1825 by Francesco Folonari, in the Veneto region of Italy. From the very beginning, the founders wanted to create wines that are accessible for everyday occasions....

Cavit swept onto the radar of American wine lovers in the 1970s as a pioneer of a then little-known white wine called Pinot Grigio. Prized for its crisp, elegant character,...

Beyond being ?the one in the blue bottle.? It?s fresh and fragrant. The deliciousness you?re tasting? That?s the vibrant flavor of ripe stone fruit, tangerines and honey. But don?t worry....

?A family company?, in the true sense of the word, an indissoluble combination that characterises work which is always linked to the charisma and the personality of people who work...

Harvest takes place towards the 2nd decade of September when the grapes have reached a high sugar concentration. The grapes are pressed and the must obtained remains in contact with...

The original 35 hectares of vines, once the property of well-known Piedmontese producer Arturo Bersano, have now become no less than 160 hectares, thanks to a patient and forward-looking process...

Every single detail has been studied thoroughly, including the name: the brand name has to be simple, immediate and deeply Italian from any foreign culture perspective, while also able to...