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Wine from Mendoza is more than just Malbec: it is the reflection of a know-how, a tradition and an origin. Founded in 1995 by a consortium of prominent Italian winemakers, including Alberto Antonini of Antinori and Antonio Morescalchi, Altos Las Hormigas has always been evolving. Their Terroir Project is working towards the creation of an appellation system in Mendoza, while showing Malbec?s diversity of expression according to its origin. Based on this philosophy, their portfolio shows the tremendous versatility of the Malbec, from fresh, fruit driven Mendoza Cl?sico from Lujan de Cuyo to the structured and mineral Malbec Reserve from the Uco Valley. Along with Malbec, Altos Las Hormigas has been crafting Bonarda for 10 years, Argentina?s second most planted variety. They display its joyful and delicate nature under the classic line Colonia Las Liebres.
Fermented and aged in concrete tanks, this Medrano Bonarda, sourced from close to the Altos Las Hormigas winery, is always a source of impressive value, combining plum and red cherry fruit, a nip of tannins and fresh acidity.