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The village of Porrera is located in the southwestern corner of the Priorat and is the largest of the 12 villages of the zone. Written records of a town (Valporrieram) in this location date to the beginning of the 12th century and the succeeding years encompass a long tradition of anti-clerical and anti-authoritarian local spirit ? so much so that the town has been destroyed three times by invading forces. Yet despite these setbacks, Porrera continued to thrive, especially with the rebirth of the Priorat as a major wine producing area. Despite being on the DOQ?s southern border, Porrera is considered to be a more temperate area due to its location in the valley formed by the river Cortiella and the preponderance of north-facing vineyards sites.
The tannins are prominent and well intergrated and refreshing as a number of the parcels were picked quite early. The aromas are brooding but with complex notes of pepper, liquorice, perfume and black cherries. The palate entry is quite dense with lavender and dark berry fruit. The finish is dry with well spread tannins ending with savory and currant flavors.