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The Soave Abele made was a fresh, crisp golden-hued wine. It was immediately recognized as being true to the land, a wine that captured the essence of the Veneto region....

Like all great legacies, the story of Bolla wines begins simply enough with one man, Abele Bolla. Abele lived in northern Italy in the Veneto region where he ran a...

Soave, based on the indigenous?Garganega?grape, is the famous white here?made ultra popular in the 1970s at a time when quantity was more important than quality. Today one can find great...

Soave, based on the indigenous?Garganega?grape, is the famous white here?made ultra popular in the 1970s at a time when quantity was more important than quality. Today one can find great...

he cantina del Nonno (The Grandfather's cellar), the heart of the tradition, augmented in the course of time with 1700 barriques and 35 casks, still retains the Slavonian oak barrels...

Bollicini Prosecco Treviso Brut Bollicini Prosecco Treviso Brut

The history of Borgo Magredo began in 1989 when Genagricola purchased a company boasting over 200 hectares in Grave del Friuli, the Municipality of Spilimbergo. The company's agronomists immediately sensed...

Borgoluce Valdobbiadene Prosecco Superiore Brut 1.5 L Borgoluce Valdobbiadene Prosecco Superiore Brut 1.5 L

Azienda Agricola Boscaini Carlo is located in the classic and historic region of Valpolicella, in a small valley particularly well-known for the cultivation of grapes for fine wine. The winery...

Masi is one of the best known producers in Italy. The 1,200-acre estate is outside of Verona, in the Veneto region. It was established by the Boscaini family in the...

Due to the unique sunny microclimate and rich volcanic soil, these gentle sloping hills have always been a cradle for high quality wines. Ca? Rugate uses only indigenous grape varieties...

Alfredo Buglioni started making wine in 1993 when he purchased 34 acres of land in the Valpolicella Classico area in Cariano ? 22 acres at Ca' Vegri, 6 acres around...

Azienda Agricola Boscaini Carlo is located in the classic and historic region of Valpolicella, in a small valley particularly well-known for the cultivation of grapes for fine wine. The winery...

In June 1993, Alfredo Buglioni purchased an old farmhouse surrounded by 3.89 hectares (9.6 acres) of vineyards and 2 hectares (4.9 acres) of olive groves in Valpolicella Classico, northwest of...

The soil is characterized from the ?caranto? (from the late latin ?caris? that means ?stone?). It is a stratification typical of the venetian area, giving extraordinary and unique properties to...

Our vines enjoy the breezes coming from the Adriatic sea and also the Dolomitic Alps influence. This peculiar microclimate ensures good temperature excursions that we know are good for the...

Pale straw colour, fine bubbles; fresh & fragrant with delicate apple, pear, citrus and hints of honeysuckle & white fruit on the nose; dry, with barely a hint of sweetness...

Bottega Sicilian Lemon Liqueur Limoncino 60 750 ML Bottega Sicilian Lemon Liqueur Limoncino 60 750 ML

In June 1993, Alfredo Buglioni purchased an old farmhouse surrounded by 3.89 hectares (9.6 acres) of vineyards and 2 hectares (4.9 acres) of olive groves in Valpolicella Classico, northwest of...

In June 1993, Alfredo Buglioni purchased an old farmhouse surrounded by 3.89 hectares (9.6 acres) of vineyards and 2 hectares (4.9 acres) of olive groves in Valpolicella Classico, northwest of...

Valpolicella Ripasso?is a fruity, complex red wine from the Valpolicella viticultural zone of Veneto, north-eastern Italy. Because Valpolicella's wines generally lean towards the lighter end of the scale, for centuries...

Italian Editor Kerin O?Keefe reviews all Italian wines for Wine Enthusiast. Previously she?wrote regularly on Italian wine for Wine News, World of Fine Wine and?Decanter. She is the author of?Franco...

Cesari was founded in 1936 by Gerardo Cesari who set out to produce an Amarone capable of competing with the great red wines of the world. Joined by his son...

The history of Cantine Tinazzi began with the commitment and passion of Eugenio Tinazzi at the end of the ?60s in Cavaion Veronese, on the shores of Lake Garda. Gian...

Finished in first-fill sherry casks for two years. My feeling on any whisky finished in a different cask is this: it should give as much to the flavor profile as...

When he founded his wine merchant business under the label "Clicquot" in 1772, Philippe Clicquot had a clear ambition: cross all borders. He conquered Europe and then Russia in 1780,...

Italian Editor Kerin O?Keefe reviews all Italian wines for Wine Enthusiast. Previously she?wrote regularly on Italian wine for Wine News, World of Fine Wine and?Decanter. She is the author of?Franco...

Italian Editor Kerin O?Keefe reviews all Italian wines for Wine Enthusiast. Previously she?wrote regularly on Italian wine for Wine News, World of Fine Wine and?Decanter. She is the author of?Franco...

The De Zan and the Candoni families have been involved in winemaking since the late 1800?s.?After having lived in the U.S. for 12 years, Armando De Zan, Elviana Candoni and...

The Canella winery, founded in 1947 after World War II by Luciano Canella. Luciano Canella's parents owned a small, family-style restaurant in San Dona di Piave. When his father died...

One of the world?s most popular and playful sparkling wines, Prosecco is a specialty of northeastern Italy, spanning nine provinces of the Veneto and Fruili-Venezia Giulia regions. A higher-quality version...

One of the world?s most popular and playful sparkling wines, Prosecco is a specialty of northeastern Italy, spanning nine provinces of the Veneto and Fruili-Venezia Giulia regions. A higher-quality version...

Pinot Grigio?is the Italian name for?Pinot Gris, a white mutation of the Pinot family which shares its genetic fingerprint with Pinot Noir, Pinot Blanc et al. The term Pinot Grigio...

The name of the varietal, Prosecco, comes from the once Slovenian village of Prosecco that became a part of North-eastern Italy in 1918. It is a white grape variety that...

The story began in 1973, when Bonaventura Maschio turned his family?s century-old distillery into a winery that even then was state-of-the-art in terms of its technology and production methods. It...

The story began in 1973, when Bonaventura Maschio turned his family?s century-old distillery into a winery that even then was state-of-the-art in terms of its technology and production methods. It...

Capo Zafferano Cabernet Sauvignon 750 ML Capo Zafferano Cabernet Sauvignon 750 ML