California

In 1989, Fred purchased a 350-acre horse farm in Carneros and moved the winery to Sonoma County. As one of the original Rhone Rangers, he began planting varietals that included...

In 1989, Fred purchased a 350-acre horse farm in Carneros and moved the winery to Sonoma County. As one of the original Rhone Rangers, he began planting varietals that included...

Cherry Pie is another innovative offering from visionary winemaker Jayson Woodbridge, creator of Hundred Acre and Layer Cake Wines. One would think with the myriad winemaking projects that literally take...

In 1989, Fred purchased a 350-acre horse farm in Carneros and moved the winery to Sonoma County. As one of the original Rhone Rangers, he began planting varietals that included...

This iconic wine estate produces world-class wines in the Chalk Hill Appellation of Sonoma County. Since it?s founding in 1972 by famed attorney Fred Furth, Chalk Hill has been Sonoma...

This iconic wine estate produces world-class wines in the Chalk Hill Appellation of Sonoma County. Since it?s founding in 1972 by famed attorney Fred Furth, Chalk Hill has been Sonoma...

Our most popular label, Bench wines are sourced from benchland vineyards where the valley floor transitions to steep, rocky soils, ideal for producing wines with exceptional structure and character.

In 2011, this all began as a single idea - or rather a dream. We envisioned producing wines that were true and pure expressions of both site and vintage. We...

Dolcetto?is a dark-skinned wine grape from the?Monferrato?hills of northwestern Italy. The variety has successfully made its way to?Australia?and the?U.S., but?Piedmont?is generally regarded as its spiritual home. The region has several...

Dolcetto?is a dark-skinned wine grape from the?Monferrato?hills of northwestern Italy. The variety has successfully made its way to?Australia?and the?U.S., but?Piedmont?is generally regarded as its spiritual home. The region has several...

Dolcetto?is a dark-skinned wine grape from the?Monferrato?hills of northwestern Italy. The variety has successfully made its way to?Australia?and the?U.S., but?Piedmont?is generally regarded as its spiritual home. The region has several...

Dolcetto?is a dark-skinned wine grape from the?Monferrato?hills of northwestern Italy. The variety has successfully made its way to?Australia?and the?U.S., but?Piedmont?is generally regarded as its spiritual home. The region has several...

We hand craft our wines with integrity using traditional methods from grapes sustainably grown in our Santa Barbara County vineyard. Since 1973, we have farmed and nurtured our vineyard to...

The first decade of Jim and Mary Dierberg's California wine adventure was spent searching for the ideal location to plant a vineyard and start a new winery. In 1996, driving...

The first decade of Jim and Mary Dierberg's California wine adventure was spent searching for the ideal location to plant a vineyard and start a new winery. In 1996, driving...

Bob Lindquist turned a one time hobby into a full-time job when armed with a small bank loan he established Qupe Vineyards at Santa Maria in Santa Barbara Country. Today...

A fifth generation Californian originally from San Jose, Matt Kettmann covers California?s Central Coast and South Coast for the magazine. He is also the senior editor of The Santa Barbara...

Firestone Vineyard specializes in expressive high-quality wines from estate and select vineyards in the Santa Ynez Valley and Paso Robles. Long considered a destination for visitors to Santa Barbara County?s...

Firestone Vineyard specializes in expressive high-quality wines from estate and select vineyards in the Santa Ynez Valley and Paso Robles. Long considered a destination for visitors to Santa Barbara County?s...

Two Sister's is named after Bill and Carol Foley's two daughters, Lindsay and Courtney. The wines come from the prized Rancho Las Hermanas property in the Sta. Rita Hills AVA....

Founded in 1989, Melville is a family-owned and operated estate winery with its roots in Sonoma County's Knights Valley, where Ron Melville once farmed high-quality and greatly sought-after grapes. In...

Founded in 1989, Melville is a family-owned and operated estate winery with its roots in Sonoma County's Knights Valley, where Ron Melville once farmed high-quality and greatly sought-after grapes. In...

Founded in 1996 by Bill Foley, Lincourt is a producer of ultra premium wines from the Santa Barbara County. Named in honor of Bill and Carol?s two daughters, Lindsay and...

Founded in 1989, Melville is a family-owned and operated estate winery with its roots in Sonoma County's Knights Valley, where Ron Melville once farmed high-quality and greatly sought-after grapes. In...

Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in?Wine Enthusiast,?where he is a longstanding contributing editor responsible for South America and...

Founded in 1996 by Bill Foley, Lincourt is a producer of ultra premium wines from the Santa Barbara County. Named in honor of Bill and Carol?s two daughters, Lindsay and...

A fifth generation Californian originally from San Jose, Matt Kettmann covers California?s Central Coast and South Coast for the magazine. He is also the senior editor of The Santa Barbara...

To guarantee the best possible fruit from both sites, Foley?s viticulture and winemaking teams have developed a unique micro-farming program. This complex process involves the mapping of soils and topography...

Fog Theory is a quality, cool-climate Pinot Noir from Santa Barbara. 2013 marks the inaugural vintage of this brand. The Pacific Ocean?s foggy marine layer and the cool ocean breezes...

In 1973 Chamisal became the first winery to plant vines in Edna Valley, a gamble that paved the way for one of the most revered wine regions of California. Our...

Our family established Twomey Cellars to pursue the discovery of varietals in California beyond Cabernet Sauvignon. We use the same philosophy that has guided Silver Oak since its founding in...

A fifth generation Californian originally from San Jose, Matt Kettmann covers California?s Central Coast and South Coast for the magazine. He is also the senior editor of The Santa Barbara...

Bob Lindquist turned a one time hobby into a full-time job when armed with a small bank loan he established Qupe Vineyards at Santa Maria in Santa Barbara Country. Today...

It is the source of Morgan?s two most highly awarded flagship releases; the Double L Pinot Noir and Double L Chardonnay. The first plantings were in 1997. At present, the...

After a long and rewarding career as a salesman, grape grower and ambassador for Santa Maria and Paso Robles wine, Jeff Wilkes decided to try his hand at winemaking. He...

Miura started out one evening in late 1994. A group friends, most of them from The Ritz-Carlton San Francisco, chefs Gary Danko, Laurence Jossel (Nopa) and Gerald Hirigoyen (Piperade), as...

In 1996, with forty years of winemaking experience, Jim and Mary Dierberg?s dream of producing wines worthy of their 250 year plan became a reality. After a long search through...

Owned by Nicolaus Lucien Hahn, the winery is a separate facility tucked into the Hahn Estates winery, actually a winery within a winery. As the Santa Lucia Highlands appellation has...

The Pisoni family is recognized for farming and producing exceptional wines from their Pisoni Estate and Lucia wine labels. Lucy ros? of Pinot Noir accompanies this family of wines and...

Miura started out one evening in late 1994. A group friends, most of them from The Ritz-Carlton San Francisco, chefs Gary Danko, Laurence Jossel (Nopa) and Gerald Hirigoyen (Piperade), as...