France

The venerable Chateau de la Cr?e estate in Santenay, Burgundy dates back to the 15th Century, when it was owned by Nicolas Rolin, chancellor to Philippe the Good and founder...

For over 250 years, the "Val de Dieu" (Valley of God), an area suitable for cultivation from which the name "Vaudieu" was to come, has sheltered a vineyard within its...

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is...

Made from Merlot, Cabernet Sauvignon, Cabernet Franc and Carmen?re grapes, Ch?teau Recougne is now one of the most popular AOC Bordeaux Sup?rieur wines. A pleasant fruity nose, a deep and...

The Tach family has owned Ch?teau Les Clauzots for over a century. Five generations have worked relentlessly and with passion to build up the reputation of the wines of the...

Since Napa Valley winemakers couldn't simply make a wine with the Bordeaux name on the label, they did the next best thing: They imported Bordeaux grapes (including Cabernet Sauvignon and...

This large (92 hectares), historic estate produces?ample, fleshy white Chateauneufs that provide lots of immediate appeal but also possess the depth to reward patience. The traditional bottling is raised in...

Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine...

Chateau Coupe Roses has been in the Le Calvez family since 1614. Situated on the high plateau around the historic village of Minerve - long considered one of the best...

Charles de Fere Vin de France Jean-Louis Blanc de Blancs Brut 750 ML Charles de Fere Vin de France Jean-Louis Blanc de Blancs Brut 750 ML

Charles de Fere Tradition Brut 750 ML Charles de Fere Tradition Brut 750 ML

Charles Bove Methode Traditionnelle Brut 750 ML Charles Bove Methode Traditionnelle Brut 750 ML

Champagne Brut?is dry, sparkling wine from the Champagne region of northern France. Champagne of any color can be brut, both the standard white and?Ros?. It is made from the classic?Champagne...

Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine...

Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine...

From Champagne to Chablis, it's hard (not to mention unpleasant) to avoid this famous white variety. During a huge popularity surge beginning in the late 1980s, Chardonnay plantings have increased...

The French did not invent winemaking. They simply perfected it. For centuries, France has been producing wines that inspire poetry, awe, and wonder; wines that blur the lines between nature,...

Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine...

Les Mesnil-sur-Oger, about 12 miles south of Epernay, is one of 17 villages in Champagne awarded the designation Grand Cru for its superior fruit. Le Mesnil is the cooperative of...

Chardonnay?is the world's most famous white-wine grape and also one of the most widely planted. Although the most highly regarded expressions of the variety are those from?Burgundy?and?California, many high-quality examples...

Established in 1812, Champagne Laurent-Perrier has a long tradition of innovation in Champagne and can be credited with many of the ideas that have defined Champagne production since the mid...

(8/2016) "I have been terribly excited about this wine since I first learned that (part of) it was still in cement waiting to be bottled in September 2013. I consider...

Champagne Extra Brut?is the?AOC?title for the very driest form of the world's most famous sparkling wine. It is sometimes informally expressed as 'Brut Nature'?? a?reference to the fact that the...

The term?Champagne Blend?refers to one of the world's most distinctive wine styles ? the sparkling wines made from?Pinot Noir,?Chardonnay?and?Pinot Meunier?that are most famously associated with the Champagne region of northern...

A term typically reserved for?Champagne and Sparkling Wines, non-vintage or simply ?NV? on a label indicates a blend of finished wines from different vintages (years of harvest). To make non-vintage?Champagne,...

Champagne Brut?is dry, sparkling wine from the Champagne region of northern France. Champagne of any color can be brut, both the standard white and?Ros?. It is made from the classic?Champagne...

Blanc de Noirs?is white?Champagne?made from the juice of black-skinned grapes. The term Blanc de Noirs means literally 'white of blacks', and is effectively the opposite of?Blanc de Blancs. The only...

A term typically reserved for?Champagne and Sparkling Wines, non-vintage or simply ?NV? on a label indicates a blend of finished wines from different vintages (years of harvest). To make non-vintage?Champagne,...

Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine...