From the beginning, the goal of the two brothers was to create a state-of-the-art winery combined with the most advanced science in the vineyards for the production of premium wines.
Rosso di Altesino is made from Sangiovese with combined Merlot and Cabernet Sauvignon grapes, that are hand-harvested from estate vineyards. The grapes are fermented in stainless steel to preserve the fresh fruit character of...?Read More
