Sparkling

The grapes are harvested and gently pressed, go through a cold settling, then yeasting and finally fermentation at low temperature. Second fermentation takes place in pressure tanks for six months....

Fine, abundant bubbles define the Cuvée Jean-Louis Brut; its bubbles are smaller than any other of Charles de Fere's Sparkling Wines. Bright and fruity on the nose, this wine exudes...

Charles de Fere Tradition Brut 750 ML Charles de Fere Tradition Brut 750 ML

Jean-Pierre and his son Samuel Baron own a 20 hectare family domaine in the village of Thes?e, about a 30 minute drive east of Tours, on the right-bank of the...

Founded in 1885 by Edouard Langlois and Jeanne Chateau (hence the name), Langlois-Chateau has a rich history as one of the leading producers in the Loire Valley. In 1973, the...

Marcel Martin has become synonymous with high quality Cr?mant de Loire at an affordable price. This wine also has the distinction of being labeled ?T?te de Cuv?e,? which is produced...

Pierre-Etienne Mellot certainly could not have imagined that, in 1513, he would be the first link in a great wine-growing story! Wine-maker by trade, he laid the foundations of a...

Domaine Badoz is located in the town of Poligny, in the heart of the Jura region. Its origins date back to 1659. Winemaker Benoit Badoz represents the 10th generation of...

Domaine Badoz is located in the town of Poligny, in the heart of the Jura region. Its origins date back to 1659. Winemaker Benoit Badoz represents the 10th generation of...

In 1860, Prosper Maufoux, who was a notary by trade, left his practice to give his life over to his passion for wine. He set up his own firm in...

Alsace has been celebrated for its lovely, dry white wines for centuries. In the heart of Alsace?s finest district, the Haut-Rhin, Pierre Sparr follows a 300-year-old tradition of winemaking that...

What if we could capture style and hold it in the bottle? What if that uncompromising personality - audacious, unique, mysterious, passionate, subtle - was revealed from one bottle to...

Lucien Albrecht is one of the most distinguished and long standing brands in Alsace. Regarded as a pioneer of viticulture, beginning in 1425 when Romanus Albrecht started the winery, Albrecht...

The bubbles in sparkling wine are formed when the base wine undergoes a secondary fermentation, trapping carbon dioxide inside the bottle or fermentation vessel. Champagne, Cava and many other sparkling...

Maison Kuentz-Bas was first established by the Kuentz family in 1795, and the domaine as we know it today was forged through a marriage that joined the Kuentz and Bas...

Alsace has been celebrated for its lovely, dry white wines for centuries. In the heart of Alsace?s finest district, the Haut-Rhin, Pierre Sparr follows a 300-year-old tradition of winemaking that...

Domaine Pfister began life in 1780 during our Revolutionary War. That seems a long time ago, until you learn that Pfister?s village of Dahlenheim was favorably noted for wine production...

Founded in 2005, Coeur Cl?mentine is the result of the decades-long friendship of its founders, Steve Veytia and Pierre Arosteguy, and their shared passion for the wines of Provence, and...

Associated with luxury, celebration, and romance, the region, Champagne, is home to the world?s most prized sparkling wine. In order to bear the label, ?Champagne?, a sparkling wine must originate...

The French did not invent winemaking. They simply perfected it. For centuries, France has been producing wines that inspire poetry, awe, and wonder; wines that blur the lines between nature,...

With nearly negligible exceptions, three varieties are permitted for use in Champagne:?Chardonnay,?Pinot Noir, and?Pinot Meunier. These can be blended together or bottled as individual varietal Champagnes, depending on the final...

The beautiful north-easterly region of Champagne in France is famous around the world for the production of the exquisite sparkling white wines which characterize the region. All over the globe,...

Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and...

A country viewed by many as the home of fine wine, it is almost unique in terms of how embedded food and wine is in the nations culture. Given the...

A large part of the reason for this trend is that because of climatic conditions in the Champagne region (about an hour drive northeast of Paris), only about half of...

"Lilbert makes classic C?te des Blancs champagnes of great purity, finesse and expression. The only problem with these wines is finding them, as the tiny production is eagerly snapped up...

Leclerc Briant is a trailblazing Champagne house producing wines of singular energy and nerve. Lucien Leclerc founded the winery with four hectares of vineyards in Cumieres in 1872. The business...

Established in 1812, Champagne Laurent-Perrier has a long tradition of innovation in Champagne and can be credited with many of the ideas that have defined Champagne production since the mid...

Associated with luxury, celebration, and romance, the region, Champagne, is home to the world?s most prized sparkling wine. In order to bear the label, ?Champagne?, a sparkling wine must originate...

Aspect: A quite intense, brilliantly elegant, golden yellow. \nNose: Intense and rich on the nose. It opens with top notes of dried fruit, almonds and hazelnuts, with grilled or toasted...

A term typically reserved for?Champagne and Sparkling Wines, non-vintage or simply ?NV? on a label indicates a blend of finished wines from different vintages (years of harvest). To make non-vintage?Champagne,...

Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine...

When it comes to wine, France stands alone. No other country can beat it in terms of quality and diversity. And while many of its Region, Bordeaux, Burgundy and Champagne...

Appreciated worldwide as an iconic token of celebration and luxury, sparkling wines from France come in more forms than just?Champagne. In order to bear the label, ?Champagne?, a sparkling wine...

Charles de F?re came to life in 1980 when an innovative sixth generation winemaker from Champagne, Jean-Louis, decided to start his own sparkling winery in a town called F?re-en-Tardois, just...

Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine...

Smoke and toast accents lace crushed raspberry, candied lemon zest and apple blossom notes in this firm, aperitif-style Champagne.

Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine...

The French did not invent winemaking. They simply perfected it. For centuries, France has been producing wines that inspire poetry, awe, and wonder; wines that blur the lines between nature,...

Les Mesnil-sur-Oger, about 12 miles south of Epernay, is one of 17 villages in Champagne awarded the designation Grand Cru for its superior fruit. Le Mesnil is the cooperative of...