Still

Immediately upon arriving at the Bertani Family estates, you sense the presence of a centuries-old wine making tradition, on lands uniquely blessed. The Family?s extensive properties span all the main...

The Monte Tondo estate can be found nestled in the gentle hills of Soave, just a few kilometers from Verona, on a slope overlooking the valley. Three generations have handed...

It all started at the beginning of 1950?s, when Plinio Marchesini, a farmer?s son with a great passion for the land, farming, and in particular the vines, started to produce...

Inama also grows traditional Bordeaux varietals on 60 acres in the Colli Berici, Italy?s oldest DOC for Cabernet and Merlot grapes; their Carmen?re vineyards here date back to the 1800s....

Inama also grows traditional Bordeaux varietals on 60 acres in the Colli Berici, Italy?s oldest DOC for Cabernet and Merlot grapes; their Carmen?re vineyards here date back to the 1800s....

Inama also grows traditional Bordeaux varietals on 60 acres in the Colli Berici, Italy?s oldest DOC for Cabernet and Merlot grapes; their Carmen?re vineyards here date back to the 1800s....

Today, approximately 3 million visitors come to Venice every year for Carnival. One of the most important events is the contest for la maschera pi? bella ("the most beautiful mask")...

Italy is famous for its powerful, sleek, and elegant reds wines from ancient growing areas with legendary names such as Chianti, Barolo, Barbaresco, Montepulciano. Italian white wines are also gaining...

Whether farm to table or head to tail, great food deserves great wine. Foodies was created for culinary-minded wine lovers seeking delicious, balanced wines to complement a range of inspired...

Where the most ancient history meets the most modern trends and tastes, here is positioned Fontana Candida. The name of a cellar which is the most authentic and refined expression...

Italian Editor Kerin O?Keefe reviews all Italian wines for Wine Enthusiast. Previously she?wrote regularly on Italian wine for Wine News, World of Fine Wine and?Decanter. She is the author of?Franco...

The Fattori family have been producing wine in the Soave region in Veneto, north-east Italy, since the turn of the 20th century. It began with grandfather Antonio Fattori, who planted...

Founded in 1844 by a young English doctor, Dr Christopher Rawson Penfold, vine cuttings from the south of France were planted around the site of the modest stone cottage he...

Italian Editor Kerin O?Keefe reviews all Italian wines for Wine Enthusiast. Previously she?wrote regularly on Italian wine for Wine News, World of Fine Wine and?Decanter. She is the author of?Franco...

Valter earned a degree in Agriculture and Oenology and later founded Azienda Agricola Scarbolo in Friuli's Grave region in 1982. His vineyards are located in the town of Tissano, one...

The fruit for each Caposaldo wine is hand harvested from prime growing areas in the classic Italian wine regions of Tuscany, the Veneto and Lombardy. Modern scientific techniques are used...

Italian Editor Kerin O?Keefe reviews all Italian wines for Wine Enthusiast. Previously she?wrote regularly on Italian wine for Wine News, World of Fine Wine and?Decanter. She is the author of?Franco...

Finished in first-fill sherry casks for two years. My feeling on any whisky finished in a different cask is this: it should give as much to the flavor profile as...

The history of Cantine Tinazzi began with the commitment and passion of Eugenio Tinazzi at the end of the ?60s in Cavaion Veronese, on the shores of Lake Garda. Gian...

Cesari was founded in 1936 by Gerardo Cesari who set out to produce an Amarone capable of competing with the great red wines of the world. Joined by his son...

Italian Editor Kerin O?Keefe reviews all Italian wines for Wine Enthusiast. Previously she?wrote regularly on Italian wine for Wine News, World of Fine Wine and?Decanter. She is the author of?Franco...

In June 1993, Alfredo Buglioni purchased an old farmhouse surrounded by 3.89 hectares (9.6 acres) of vineyards and 2 hectares (4.9 acres) of olive groves in Valpolicella Classico, northwest of...

The soil is characterized from the ?caranto? (from the late latin ?caris? that means ?stone?). It is a stratification typical of the venetian area, giving extraordinary and unique properties to...

In June 1993, Alfredo Buglioni purchased an old farmhouse surrounded by 3.89 hectares (9.6 acres) of vineyards and 2 hectares (4.9 acres) of olive groves in Valpolicella Classico, northwest of...

Alfredo Buglioni started making wine in 1993 when he purchased 34 acres of land in the Valpolicella Classico area in Cariano ? 22 acres at Ca' Vegri, 6 acres around...

Due to the unique sunny microclimate and rich volcanic soil, these gentle sloping hills have always been a cradle for high quality wines. Ca? Rugate uses only indigenous grape varieties...

Masi is one of the best known producers in Italy. The 1,200-acre estate is outside of Verona, in the Veneto region. It was established by the Boscaini family in the...

Like all great legacies, the story of Bolla wines begins simply enough with one man, Abele Bolla. Abele lived in northern Italy in the Veneto region where he ran a...

Veneto's appellation called Valpolicella (meaning ?valley of cellars? in Italian) is a series of north to south valleys and is the source of the region?s best red wine with the...

Crafted with hand-picked grapes from Italy?s most prestigious wine regions, Bivio Italia reveals Italy?s renowned winemaking tradition in its own refreshingly modern style. Winemaker Marco Galeazzo creates richly textured, elegantly...

Cesari was founded in 1936 by Gerardo Cesari who set out to produce an Amarone capable of competing with the great red wines of the world. Joined by his son...

Pages of a diary that tell a long story about a family, of parents and children ,that live together and work the land together, biological to nature. We are in...

Our Bella Bolle' family boasts a variety of wines, each with their own bubbly personality and unique nuances, much like the people who enjoy our wines. From novice to expert,...