The Auvigue family has been working its vineyard for generations, closely following traditional Burgundy methods. The grapes come from family estates or are carefully selected from the best areas of the Pouilly Fuisse, Saint Veran and Macon appellations. To allow each parcel to remain true to itself, Jean-Pierre and Michel Auvigue always adapt the vinification process to the climate. So the climates of ?La Frerie?, ?Les Chailloux? or ?Les Crays? in the Pouilly Fuisse region are allowed to give their very best.