Wine

Lambrusco?s history has been closely linked to that of the Chiarli family for a long time. In 1860 Cleto Chiarli founded the first wine-producing company in the Emilia-Romagna region, following...

Cielo draw on their history and in depth knowledge of Italy to produce great quality traditional wines, such as Bardolino, Nero d?Avola, Soave and Primitivo. But they are also one...

Chloe wines offer the structure and depth of exceptional fruit sourced from the world?s preeminent growing regions to create elegant wines with sophisticated intensity. Named after the ancient word meaning...

A superior source of white grapes for the production of Spain?s prized sparkling wine, Cava, the Penedes region is part of Catalunya and sits just south of Barcelona. Medio Pened?s...

Cava is a sparkling wine of DO status from Spain, most of which is produced in Catalonia. It may be white (blanc) or ros? (rosat). The macabeu, parellada and xarel?lo...

Charles de Fere Vin de France Jean-Louis Blanc de Blancs Brut 750 ML Charles de Fere Vin de France Jean-Louis Blanc de Blancs Brut 750 ML

Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine...

Charles de Fere Tradition Brut 750 ML Charles de Fere Tradition Brut 750 ML

Jean-Pierre and his son Samuel Baron own a 20 hectare family domaine in the village of Thes?e, about a 30 minute drive east of Tours, on the right-bank of the...

Charles Bove Methode Traditionnelle Brut 750 ML Charles Bove Methode Traditionnelle Brut 750 ML

Germany?? famous primarily for the world-class?Riesling?produced in its?Mosel?region ? is entering a new stage of its wine history. In the early 21st Century, the country's winemakers are proving convincingly that...

Champagne Brut?is dry, sparkling wine from the Champagne region of northern France. Champagne of any color can be brut, both the standard white and?Ros?. It is made from the classic?Champagne...

The long contact between the deposit and the oak of the barrel gives the Cuv?e 555 its woody taste, aromas of spiced bread and candied fruits. Delicately perfumed to be...

Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine...

Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine...

From Champagne to Chablis, it's hard (not to mention unpleasant) to avoid this famous white variety. During a huge popularity surge beginning in the late 1980s, Chardonnay plantings have increased...

Taittinger Cuv?e Prestige Ros? is intense cherry-pink in color with extremely fine, persistent pinpoint bubbles rising in delicate strands to the surface of the wine. Its classic, aromatic Pinot fragrance...

Champagne Ros?is the?appellation?for Champagne tinted pink by the dark pigment contained in the skins of?Pinot Noir?and?Pinot Meunier?grapes. The wines are sometimes referred to informally as 'pink' champagne.

The French did not invent winemaking. They simply perfected it. For centuries, France has been producing wines that inspire poetry, awe, and wonder; wines that blur the lines between nature,...

Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine...

Champagne Ros?is the?appellation?for Champagne tinted pink by the dark pigment contained in the skins of?Pinot Noir?and?Pinot Meunier?grapes. The wines are sometimes referred to informally as 'pink' champagne.

Les Mesnil-sur-Oger, about 12 miles south of Epernay, is one of 17 villages in Champagne awarded the designation Grand Cru for its superior fruit. Le Mesnil is the cooperative of...

Chardonnay?is the world's most famous white-wine grape and also one of the most widely planted. Although the most highly regarded expressions of the variety are those from?Burgundy?and?California, many high-quality examples...

Aspect: A quite intense, brilliantly elegant, golden yellow. \nNose: Intense and rich on the nose. It opens with top notes of dried fruit, almonds and hazelnuts, with grilled or toasted...

Established in 1812, Champagne Laurent-Perrier has a long tradition of innovation in Champagne and can be credited with many of the ideas that have defined Champagne production since the mid...

Sparkling wine is made throughout the world, but can only be called ?Champagne? if it comes from the Champagne region of France. Other regions have their own specialties, like Prosecco...

(8/2016) "I have been terribly excited about this wine since I first learned that (part of) it was still in cement waiting to be bottled in September 2013. I consider...

Champagne Brut?is dry, sparkling wine from the Champagne region of northern France. Champagne of any color can be brut, both the standard white and?Ros?. It is made from the classic?Champagne...

Champagne Extra Brut?is the?AOC?title for the very driest form of the world's most famous sparkling wine. It is sometimes informally expressed as 'Brut Nature'?? a?reference to the fact that the...

The term?Champagne Blend?refers to one of the world's most distinctive wine styles ? the sparkling wines made from?Pinot Noir,?Chardonnay?and?Pinot Meunier?that are most famously associated with the Champagne region of northern...

A term typically reserved for?Champagne and Sparkling Wines, non-vintage or simply ?NV? on a label indicates a blend of finished wines from different vintages (years of harvest). To make non-vintage?Champagne,...