Wine

The Wetzel Family Estate now grows fourteen grape varieties, on diverse sites stretching from the banks of the Russian River up onto the hillsides. Each grape variety is matched to...

We prune our Merlot vines heavily and drop fruit several times during the growing season so the remaining clusters ripen evenly. Winemaker Kevin Hall has found that fermenting Merlot at...

Overall, 2016 was a more normal growing season than the last few years. While the drought was still persistent, we received much needed rain over the winter and early spring....

Alexander Valley Vineyards produces 100,000 cases annually, 17 varietal wines and proprietary blends. Seventy-five percent of AVV?s production is red wine. Chardonnay, Merlot and Cabernet Sauvignon constitute roughly half of...

After purchasing the historic Cyrus Alexander homestead, Harry and Maggie Wetzel strived to create a thriving agricultural lifestyle on the property. They raised their children along with their vines in...

After purchasing the historic Cyrus Alexander homestead, Harry and Maggie Wetzel strived to create a thriving agricultural lifestyle on the property. They raised their children along with their vines in...

Aromas of dark fruit, blackberry, cherry, cassis, plum, vanilla and a slight cocoa and chocolate note. In the glass there are rich flavors of plum, cherry, cassis, blackberry, spice and...

Folie a Deux has blossomed since coming under the Trinchero family umbrella in 2004. Under Bob Trinchero, the proprietor of several renowned California wineries, the quality at Folie a Deux...

The Acre and One Acre story begins in 2002 with just one acre of Cabernet Sauvignon planted and nurtured to maturity almost solely by co-founder, Dave Becker, at his family...

Carneros?vineyard. The tree stands tall against the cool winds from San Francisco Bay signaling the chilly conditions that give this region one of?the longest growing seasons around. Cool temperatures, dense...

One of the most popular and versatile white wine grapes, Chardonnay offers a wide range of flavors and styles depending on where it is grown and how it is made....

Pinot Noir?is the dominant red wine grape of?Burgundy, now adopted (and extensively studied) in wine regions all over the world. The variety's elusive charm has carried it to all manner...

California is one of the New World's truly great wine producing countries, and within the state, there are few regions quite as enduringly popular or successful as Santa Barbara. Santa...

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary...

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all...

The?Central Coast?AVA?in California covers the long stretch of coastline from San Francisco Bay south to Santa Barbara, and reaches inland from the Pacific Ocean to the borders of the?Central Valley....

Cabernet Sauvignon?is probably the most famous red wine grape variety on Earth. It is rivaled in this regard only by its Bordeaux stablemate Merlot, and its opposite number in Burgundy,...

Gracefully perched atop a stunning promontory at 2,200 feet, the DAOU Spanish Colonial style winery is embraced by a tangible serenity. Hawks wheel and bank while the all-day sun caresses...

Rudy and Rita von Strasser set out looking for a vineyard property to make their home. Having already developed a deep passion and talent for producing Cabernet Sauvignon, Rudy was...

Rudy and Rita von Strasser set out looking for a vineyard property to make their home. Having already developed a deep passion and talent for producing Cabernet Sauvignon, Rudy was...

Rudy and Rita von Strasser set out looking for a vineyard property to make their home. Having already developed a deep passion and talent for producing Cabernet Sauvignon, Rudy was...

An environmentally conscious winery, Vinum Cellars works only with sustainable growers to create Eco-Friendly products. The packaging choices are made specifically to minimize their carbon footprint. Some of those features...

One of the most finicky yet rewarding grapes to grow, Pinot Noir is a labor of love for many. However, the greatest red wines of?Burgundy?prove that it is unquestionably worth...

Climbing up the state's rugged coastline, the chilly Marin County, just above the City and most of Sonoma County, as well as Mendocino County on the far north end of...

Our family grows and produces a handful of very small parcels of wines from western Marin County, Oakville (Napa Valley), Santa Lucia Highlands and other vineyards across California's most scenic...

Tres Sabores means ?Three Flavors? in Spanish, and in each of our wines, you?ll find three equally savory, yet distinct tastes: the Terroir, or flavor embodied by the unique location...

Although the core of the Andronicus blends stem from the Titus Vineyards Estate, by sourcing from friends brothers Eric & Phillip Titus are able to deliver wines of incredible quality...

Cabernet Sauvignon undoubtedly dominates Napa Valley today, covering half of the land under vine, commanding the highest prices per ton and earning the most critical acclaim. Cabernet Sauvignon?s structure, acidity,...

In 1996, with forty years of winemaking experience, Jim and Mary Dierberg?s dream of producing wines worthy of their 250 year plan became a reality. After a long search through...

In 1996, with forty years of winemaking experience, Jim and Mary Dierberg?s dream of producing wines worthy of their 250 year plan became a reality. After a long search through...

Climbing up the state's rugged coastline, the chilly Marin County, just above the City and most of Sonoma County, as well as Mendocino County on the far north end of...

As the first of the Hess Family Wine Estates wineries, Hess Wines is now releasing its 30th Mount Veeder vintage from vineyards first planted in 1978. True to his vision...