There is a swath of land in Northern Italy where the warm sun and rich soils yield the legendary grapes behind the world?s finest wines. It is here, with an expanse of vineyards surrounding the wine-growing villages of Langhe, where Beni di Batasiolo produces the most celebrated wines in the Piedmont region. Since 1882, the Dogliani family has been making wine under the Beni di Batasiolo label. Those nearly 140 years of expertise are evident in the perfection of the winery?s most famous and award-winning masterpiece: the Barolo Briccolin.
Light ruby red with fine persistent bubbles. Pleasant aromas of the grapes with pronounced nuances of rose, cherry and other red fruit. The taste is sweet, pleasant, delicately fresh, aromatic and characteristic.
