Wine

?The Ravent?s i Blanc estate, which is comprised on 90 hectares of woodlands and vineyards, was founded in 1497 and has been passed on through the family to the present...

Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in?Wine Enthusiast,?where he is a longstanding contributing editor responsible for South America and...

The Ravent?s i Blanc estate, which is comprised on 90 hectares of woodlands and vineyards, was founded in 1497 and has been passed on through the family to the present...

Cava Blend?is a term used to describe the composition of the iconic sparkling wines of?Spain. This blend is principally made up of three grape varieties:?Macabeo?(often written?Macabeu),?Xarel-lo?and?Parellada. In 1986,?Chardonnay?was officially allowed...

Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in?Wine Enthusiast,?where he is a longstanding contributing editor responsible for South America and...

Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in?Wine Enthusiast,?where he is a longstanding contributing editor responsible for South America and...

Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in?Wine Enthusiast,?where he is a longstanding contributing editor responsible for South America and...

A term typically reserved for?Champagne and Sparkling Wines, non-vintage or simply ?NV? on a label indicates a blend of finished wines from different vintages (years of harvest). To make non-vintage?Champagne,...

In 1970, Enrique Forner founded Marques de Caceres Union Vitivinicola S.A., a historic alliance of growers in the village of Cenicero in the Rioja Alta subregion of Rioja. The enterprising...

The wine regions of Northwest Spain include the lush corner of Galicia, known as ?Green Spain.? Galicia is bordered to the north and west by the Atlantic Ocean, which keeps...

Sparkling wine is made throughout the world, but can only be called ?Champagne? if it comes from the Champagne region of France. Other regions have their own specialties, like Prosecco...

A term typically reserved for?Champagne and Sparkling Wines, non-vintage or simply ?NV? on a label indicates a blend of finished wines from different vintages (years of harvest). To make non-vintage?Champagne,...

One of Spain?s first wine families, Codorniu has for more than 450 years produced some of the country?s finest wines. Codorniu owes its leadership position to an unrelenting focus on...

One of Spain?s first wine families, Codorniu has for more than 450 years produced some of the country?s finest wines. Codorniu owes its leadership position to an unrelenting focus on...

The Freixenet cava business started in 1914. Pere Ferrer Bosch was the son of "La Freixeneda", the family estate located in the Alt Pened?s region since the XIIIth century. Right...

A superior source of white grapes for the production of Spain?s prized sparkling wine, Cava, the Penedes region is part of Catalunya and sits just south of Barcelona. Medio Pened?s...

Ribera del Duero?is gaining ground with its single varietal Tempranillo wines, recognized for their concentration of fruit and opulence.?Priorat, a sub-region of Catalonia, specializes in bold, full-bodied red blends of...

As one of the most important wine regions in Spain, and indeed in Europe, Catalunya has been producing fine wines for an astonishing length of time. Indeed, there is much...

Tucked in the foothills of the Pyrenees along the French Border in Navarra, Castillo de Monjardin?s estate was originally a way station along the famous pilgrimage route from Paris to...

Founded in 1958 in the town of Borja, called Borsao in the 4th century B.C., this winery represents what can be done with Garnacha, a grape that is not well...

Most planted and respected is?Tempranillo, the star of Spain?s?Rioja?and?Ribera del Duero?regions.?Priorat?specializes in bold red blends,?Jumilla?has gained global recognition for its single varietal?Monastrell?and Utiel-Requena has garnered recent attention for its reds...

Bodega Alto Moncayo is a Spanish winery in Campo de Borja, known for exclusively making wines from the grape Garnacha. It was founded in 2002 as a partnership between Andalucia...

?Calatayud is a fairly innocuous and rural region of Spain. As far as the eye can see the hills and plains are blanketed with head-pruned vineyards,primarily Garnacha. Just to the...

Planted on the southern facing slopes of the Bierzo region in northwestern Spain, these bush vines were planted 85 years ago using the gobelet training system with a density of...

Telmo Rodriguez is considered one of Spain?s most talented and prolific winemakers who champions the revival of native varietals and underappreciated regions with superior terroir. He studied viticulture and oenology...

Although Enrique Mendoza founded the winery in 1989, his son Pepe now runs the business, aided by his younger brother Juli?n. Pepe is responsible for vineyard management and winemaking, while...

Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of...

Critical Acclaim \n \nRP93 - Robert Parker's Wine Advocate \nThe Cabernet Sauvignon 2015 Pago Valdebellón feels quite ripe, and there is a notable absence of green aromas, leaning more toward...

\n \nThe wine is extremely inviting as a result. The fruit is pure, aromatic and complex, reflecting the varying terroir in this triangle of vineyards between Pesquera del Duero, Padilla...

This is Rioja does Burgundy in many ways, a rich barrel-fermented white with its time in small French oak lending a beautifully nutty and gently custardy tone to the ripe...

Finca Mingoritz (Briones), plantada en 1964, plantacin de alta densidad con orientacin Sur, y una altitud de 515 metros. Con poda en vaso. Suelos arcillo-calcireo . Cultivo sostenible respetuoso con...

Finca Allende was founded in 1995 in Briones, in Spains Rioja appellation. Owned and operated by Miguel Angel de Gregorio and his sister Mercedes, Finca Allende has 55 acres of...

An intense red-purple colour. Potent and elegant on the nose with a great complexity of aromas (jams, minerals, menthol, spices, wild herbs, toffee and cacao). Great harmony in the mouth...

Intense purple in color with powerful and elegant aromas of soft minerals, ink, fresh mint, mulling spice, wild herbs, toffee and cocoa. On the palate, the wine contains ripe tannins...

Real Sangria is a light- bodied, fruity and refreshing "Spanish Sangria" produced from fine Spanish red wine and a blend of natural citrus fruit flavors. It is mostly made from...

Lustau Vermouth Vermut Rojo Lustau Vermouth Vermut Rojo

It was in 1835 when the young Manuel Marla Gonzalez Angel founded Gonzalez Byass and started a long, and passion-filled journey, dedicated to the world of wine. Manuel M found...

The Vilarnau cavas date from 1949 and were originally located in the town center of Sant Sadurni D'Anoia, the heart of Cava. Vilarnau has been part of the Gonzalez Byass...

Segura Viudas is a Spanish family owned artisanal winery, well known for its rich and elegant wines. Established in 1959, the Segura Viudas (pronounced she-GUR-a vi-YOU-das) winery and vineyards are...

Segura Viudas is a Spanish family owned artisanal winery, well known for its rich and elegant wines. Established in 1959, the Segura Viudas (pronounced she-GUR-a vi-YOU-das) winery and vineyards are...