Wine

Sandhi is a small production California winery focusing on select vineyards from the Sta. Rita Hills in Santa Barbara County and was founded in 2010 by Rajat Parr, the wine...

When Fess Parker purchased the 714 acre Foxen Canyon Ranch in 1988 his plan was to run cattle, plant a few acres of vineyard and perhaps someday, establish a small...

Situated amongst the beautiful rolling hills of Western Santa Ynez Valley, Melville is dedicated to producing exceptional cold-climate Pinot Noir, Chardonnay, and Syrah grown exclusively in their estate vineyards throughout...

A fifth generation Californian originally from San Jose, Matt Kettmann covers California?s Central Coast and South Coast for the magazine. He is also the senior editor of The Santa Barbara...

When Fess Parker purchased the 714 acre Foxen Canyon Ranch in 1988 his plan was to run cattle, plant a few acres of vineyard and perhaps someday, establish a small...

When Fess Parker purchased the 714 acre Foxen Canyon Ranch in 1988 his plan was to run cattle, plant a few acres of vineyard and perhaps someday, establish a small...

WALT has a passion for producing wines of a place through single vineyard expressions of Pinot Noir. We are a family-owned Pinot Noir and Chardonnay producer with a passion for...

Two Sister's is named after Bill and Carol Foley's two daughters, Lindsay and Courtney. The wines come from the prized Rancho Las Hermanas property in the Sta. Rita Hills AVA....

A fifth generation Californian originally from San Jose, Matt Kettmann covers California?s Central Coast and South Coast for the magazine. He is also the senior editor of The Santa Barbara...

Founded in 1989, Melville is a family-owned and operated estate winery with its roots in Sonoma County's Knights Valley, where Ron Melville once farmed high-quality and greatly sought-after grapes. In...

Founded in 1989, Melville is a family-owned and operated estate winery with its roots in Sonoma County's Knights Valley, where Ron Melville once farmed high-quality and greatly sought-after grapes. In...

Founded in 1989, Melville is a family-owned and operated estate winery with its roots in Sonoma County's Knights Valley, where Ron Melville once farmed high-quality and greatly sought-after grapes. In...

Founded in 1996 by Bill Foley, Lincourt is a producer of ultra premium wines from the Santa Barbara County. Named in honor of Bill and Carol?s two daughters, Lindsay and...

Founded in 1996 by Bill Foley, Lincourt is a producer of ultra premium wines from the Santa Barbara County. Named in honor of Bill and Carol?s two daughters, Lindsay and...

Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in?Wine Enthusiast,?where he is a longstanding contributing editor responsible for South America and...

A fifth generation Californian originally from San Jose, Matt Kettmann covers California?s Central Coast and South Coast for the magazine. He is also the senior editor of The Santa Barbara...

To guarantee the best possible fruit from both sites, Foley?s viticulture and winemaking teams have developed a unique micro-farming program. This complex process involves the mapping of soils and topography...

Fog Theory is a quality, cool-climate Pinot Noir from Santa Barbara. 2013 marks the inaugural vintage of this brand. The Pacific Ocean?s foggy marine layer and the cool ocean breezes...

In 1973 Chamisal became the first winery to plant vines in Edna Valley, a gamble that paved the way for one of the most revered wine regions of California. Our...

Liquid Farm makes terroir-driven, cool-climate Chardonnay from the Sta. Rita Hills AVA in Santa Barbara County. They choose to work with vineyard sites in this area as it is home...

Founded in 1996 by Bill Foley, Lincourt is a producer of ultra premium wines from the Santa Barbara County. Named in honor of Bill and Carol?s two daughters, Lindsay and...

A fifth generation Californian originally from San Jose, Matt Kettmann covers California?s Central Coast and South Coast for the magazine. He is also the senior editor of The Santa Barbara...

To guarantee the best possible fruit from both sites, Foley?s viticulture and winemaking teams have developed a unique micro-farming program. This complex process involves the mapping of soils and topography...

Fog Theory is a quality, cool-climate Pinot Noir from Santa Barbara. 2013 marks the inaugural vintage of this brand. The Pacific Ocean?s foggy marine layer and the cool ocean breezes...

When Fess Parker purchased the 714 acre Foxen Canyon Ranch in 1988 his plan was to run cattle, plant a few acres of vineyard and perhaps someday, establish a small...

When Fess Parker purchased the 714 acre Foxen Canyon Ranch in 1988 his plan was to run cattle, plant a few acres of vineyard and perhaps someday, establish a small...

When Fess Parker purchased the 714 acre Foxen Canyon Ranch in 1988 his plan was to run cattle, plant a few acres of vineyard and perhaps someday, establish a small...

Etude was founded on the philosophy that winemaking begins in the vineyard long before the harvest and, that superior grape growing diminishes the need for intervention by the winemaker, resulting...

In 1996, with forty years of winemaking experience, Jim and Mary Dierberg?s dream of producing wines worthy of their 250 year plan became a reality. After a long search through...