2011

\n \nThis newest vintage of cabernet sauvignon is filled with wafts of black tea, clove and rose petals. Bosenberry, strawberry, and cacao linger heavily on the mouth with soft hints...

Aromas of dark chocolate, espresso roast, sweet cherries, and black currants. Floral notes of violets & cassis with hints of cedar, vanilla, and spice! Rich, plush mouthfeel with great structure...

In the winery, the clusters were destemmed and the must underwent a cold soak. Fermentation began with the inoculation of yeast strains tailored to each lot of grapes. Our maceration...