Tuscany

Rita Tua and her husband, Virgilio Bisti, bought approximately 37.5 acres of land in 1984 and planted it with Cabernet and Merlot. They later purchased an additional 17.5 acres of...

A remarkable?Chianti, named for its region of origin, will have a bright acidity, supple tannins and plenty of cherry fruit character. From the hills and valleys surrounding the medieval village...

Italian Editor Kerin O?Keefe reviews all Italian wines for Wine Enthusiast. Previously she?wrote regularly on Italian wine for Wine News, World of Fine Wine and?Decanter. She is the author of?Franco...

Sangiovese at its simplest produces straightforward pizza-friendly wines with bright and juicy red fruit, but at its best it shows remarkable complexity and ageability. Top-quality Sangiovese-based wines can be expressive...

Years ago our travels took us the northeastern Italian region of Friuli-Venezia Giulia. A passion for creating wines from this unique region led us to expanding into all of Italy....

Santa Martina is sophisticated, stylish and bold. This gutsy Tuscan red is made by a family with centuries of winemaking tradition, but its spice and taste is distinctively modern Italian....

Founded in 1973, Chateau St. Jean produces exceptional wines from Sonoma County. Chateau St. Jean is a winemaking estate located at the foot of Sugarloaf Ridge in the Sonoma Valley...

Podere Ciona is a boutique Winery and Agriturismo owned and operated by Franca and Franco Gatteschi. Nestled amongst silvery olive trees, woodland forests and manicured vineyards our estate offers world...

Agricola San Felice is steeped in local lore and history. Named after a local early Christian Saint from the 18th century, the property was bought by the Grisaldi Del Taja...

Agricola San Felice is steeped in local lore and history. Named after a local early Christian Saint from the 18th century, the property was bought by the Grisaldi Del Taja...

Petrolo is in fact singular in a very visible way: you arrive at the entrance and you start climbing. And climbing. You go up the hills, and at the top...

Petrolo is in fact singular in a very visible way: you arrive at the entrance and you start climbing. And climbing. You go up the hills, and at the top...

Toscana IGT?is the most famous ? and the most commonly used ? of Italy's?Indicazione Geografica Tipica?(IGT) titles. The geographical region it indicates is, in short,?Tuscany. Toscana IGT wines can be...

Ferenc M?t?, author of The Hills of Tuscany and A Vineyard in Tuscany, and his wife Candace, a painter, left New York City in 1990 for the Tuscan countryside. In...

Sergio, the Patriarch, was a teacher, and we had many children, many with special needs, for whom Montenidoli was a happy nest. And when they took flight the abandoned lands...

The estate name, Monte Bernardi, dates back to 1085. The majority of the vineyards are over 40 years old, with the first wine produced in 1992. Previously the grapes were...

Montenidoli, the mountain of the little nests: 24 hectares of vineyards surrounded by 200 hectares of woodlands. The Etruscans were the first to discover this treasure and plant vines, then...

The perfect intersection of bright red fruit and savory earthiness, Sangiovese is among Italy's elite red grape varieties and is responsible for the best red wines of?Tuscany. While it is...

With hundreds of red grape varieties to choose from, winemakers have the freedom to create a virtually endless assortment of blended wines. In many European regions, strict laws are in...

Located on the western side of Montalcino, the estate is quite high in terms of altitude - roughly 480 meters above sea level. This altitude ensures excellent ventilation which is...

A remarkable?Chianti, named for its region of origin, will have a bright acidity, supple tannins and plenty of cherry fruit character. From the hills and valleys surrounding the medieval village...

From the beginning, the goal of the two brothers was to create a state-of-the-art winery combined with the most advanced science in the vineyards for the production of premium wines.

From the beginning, the goal of the two brothers was to create a state-of-the-art winery combined with the most advanced science in the vineyards for the production of premium wines.

From the beginning, the goal of the two brothers was to create a state-of-the-art winery combined with the most advanced science in the vineyards for the production of premium wines.

Val di Suga?s history began in 1969, when a company owned by Aldo Moro bought agricultural land to the north of Montalcino and built a manufacturing and retail business on...

Giancarlo?s uncle, Sergio Tommasi, manages the viticulture at the estate. The five valleys of San Ambrogio, San Pietro in Cariano, Fumane, Marano and Negrar dominate the western, best and Classico-designated...

As noted, lamb tends to fully take on the flavor of the sauce it's cooked with, and that's especially the case with braised lamb in heavy sauce. In fact, wine...

Situated in the South area of Montalcino, not far from the small medieval borough of S. Angelo in Colle, stands Pian di Conte, a beautiful building of antique origins, which...

The M?t? Winery is a family-owned, organically farmed estate in the prestigious, temperate Santa Restituta zone of Montalcino, also home to the vineyards of Angelo Gaja and Gianfranco Soldera. Within...

After taking his degree in agriculture, Federico Carletti worked in northern Italy. In 1980 he returned to Tuscany and began working full time on his father's estate. In the past...

Made with 45% Cabernet Franc, this great wine offers a beautiful, rich and perfumed character. This is an exceptional vintage for this estate which incorporated into the blend fruit from...

THE NEW GENERATION With its close ties to the land for the past seven generations, the Zonin family heads the largest private vine growing and winemaking company in Italy (and...

After Castellare di Castellina, located in the heart of the Chianti Classico area, Rocca of Frassinello was born in the heart of the Tuscan Maremma, between Bolgheri to the north...

A noble variety bestowed with both power and concentration, Cabernet Sauvignon enjoys success all over the globe. Inherently high in tannins and acidity, the best bottlings of Cabernet can age...

THE NEW GENERATION With its close ties to the land for the past seven generations, the Zonin family heads the largest private vine growing and winemaking company in Italy (and...

Poggio al Tufo was the first of the Tommasi Family Estates to be located outside of Valpolicella, where the historical winemaking family is based since 1902. Seeing tremendous potential in...

Elisabetta Foradori, one of Italys top superstar winemakers, famous for her work with Teraldego in the Alto Adige has come together with 2 friends, GiovanniPodini and Thomas Widmann, to develop...

Founded in 1961 by Dino Carletti, Poliziano is located a few miles northeast of Montelpulciano, Italy. Dino?s son Frederico inherited the winery in 1982 and subsequently expanded the estate while...

This farm, purchased by the Folonari family in 1971, dates back to 1300 and has 385 hectares of land, 90 of which are used for specialised vineyard cultivation and 15...

Agricola San Felice is steeped in local lore and history. Named after a local early Christian Saint from the 18th century, the property was bought by the Grisaldi Del Taja...