Tuscany

Agricola San Felice is steeped in local lore and history. Named after a local early Christian Saint from the 18th century, the property was bought by the Grisaldi Del Taja...

To add a new page to nine centuries of history, during which commerce, finance, politics, religion, diplomacy and agriculture have offered, from time to time and often at the same...

To add a new page to nine centuries of history, during which commerce, finance, politics, religion, diplomacy and agriculture have offered, from time to time and often at the same...

Luminous ruby red. Scents of cherry, raspberry, and sweet violets. Dry on the palate, showing subtle tannins and a fresh, crisp acidity.

It only takes a moment to be seduced by the charms of the Podere Ciona estate and vineyards, perched high on a Tuscan hilltop overlooking the lush rolling hills of...

My father, Albert W. Rossini, is the grandson of our namesake Severino Albertoni. The name Severino means ?servant of the vine.? Three generations of grape-growing experience have gone into selecting...

Winery Overview With a history dating back to the 9th century AD, the Castello di Bossi estate has evolved with the times. A dynamic team leads the estate and never...

Winery Overview With a history dating back to the 9th century AD, the Castello di Bossi estate has evolved with the times. A dynamic team leads the estate and never...

Italy is famous for its powerful, sleek, and elegant reds wines from ancient growing areas with legendary names such as Chianti, Barolo, Barbaresco, Montepulciano. Italian white wines are also gaining...

The?Chianti Blend?is a classic, long-established blend of wine grapes used in the wines of?Tuscany, most obviously those from?Chianti. The blend?s primary constituent is Tuscany's favorite grape variety,?Sangiovese. This is accompanied...

Belonged to noble Tuscan families, the Acciaioli to Samminiati, the Pazzi to Ginori Conti, since 1979 is owned by the Zonin family , who for more than thirty years the...

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian...

Chianti is Italy's best known wine. Chianti is also?Italy's oldest defined area. The region was created by Medici decree over five centuries ago. That region later became the "Classico" as...

Production Area: Historic Tuscan hills of the delimited Chianti D.O.C.G. zone. Grape Varieties: Predominantly Sangiovese with small amounts of Cabernet Sauvignon and Canaiolo Nero. Description: Ruby red with an intense...

Summary Chianti re-imagined. A re-interpretation of a modern classic. Re-invigoration of over three hundred years of values that are still relevant today. Melini Chianti Riserva brings together the old and...

Montenidoli, the mountain of the little nests: 24 hectares of vineyards surrounded by 200 hectares of woodlands. The Etruscans were the first to discover this treasure and plant vines, then...

Located in the Gaiole district of Chianti, Badia a?Coltibuono, which translates to ?Abbey of the Good Harvest?, was founded in the 11th century by Vallombrosan monks. The Stucchi Prinetti family...

Italian Editor Kerin O?Keefe reviews all Italian wines for Wine Enthusiast. Previously she?wrote regularly on Italian wine for Wine News, World of Fine Wine and?Decanter. She is the author of?Franco...

It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the...

The perfect intersection of bright red fruit and savory earthiness, Sangiovese is among Italy's elite red grape varieties and is responsible for the best red wines of?Tuscany. While it is...

The Brunello vineyards of Montalcino blanket the rolling hills surrounding the village and fan out at various elevations, creating the potential for Brunello wines expressing different styles. From the valleys,...

The perfect intersection of bright red fruit and savory earthiness, Sangiovese is among Italy's elite red grape varieties and is responsible for the best red wines of?Tuscany. While it is...

Tenute Silvio Nardi consists of 80 hectares of vineyards in an unspoiled part of central Tuscany: Montalcino, whose symbol is its great red wine, Brunello. Silvio Nardi founded the estate...

With vines stretching from its most southerly Mediterranean islands all the way to the foothills of the Alps, Italy has, just behind France and Spain, the most land under vines...

With vines stretching from its most southerly Mediterranean islands all the way to the foothills of the Alps, Italy has, just behind France and Spain, the most land under vines...

With vines stretching from its most southerly Mediterranean islands all the way to the foothills of the Alps, Italy has, just behind France and Spain, the most land under vines...

Piombaia Brunello di Montalcino La Crocina 2013 750 ML Piombaia Brunello di Montalcino La Crocina 2013 750 ML

The perfect intersection of bright red fruit and savory earthiness, Sangiovese is among Italy's elite red grape varieties and is responsible for the best red wines of?Tuscany. While it is...

Gianni Brunelli, a man of many interests, established Siena?s Osteria Le Logge (now one of the top restaurants of the city) in 1977. In 1987, he returned to Montalcino and...

The Mocali estate, acquired by the Ciacci family (distant relations to Ciacci Piccolomini) in the 1950s, is a setting of natural Tuscan beauty where vineyards and olive groves alternate with...

Famous for its bold, layered and long-lived red, Brunello di Montalcino, the town of Montalcino is about 70 miles south of Florence, and has a warmer and drier climate than...

Gianni Brunelli, a man of many interests, established Siena?s Osteria Le Logge (now one of the top restaurants of the city) in 1977. In 1987, he returned to Montalcino and...

The name of the estate apparently derives from "Ca' Pazzo", as shown on some ancient maps. The estate covers an area of 190 hectares, 54 of which are vineyards, 4...

Ciacci Piccolomini is one of the most sought-after producers in all of Italy. This ancient estate has 35 hectares of superior holdings in the prized Castelnuovo dell?Abate zone, including the...

Caparzo was established towards the end of the 1960?s. The vineyards of the Caparzo Estate include about. 90 hectares (210 acres) in Montalcino. The estate is located on a hillside...

Banfi was founded in 1978 thanks to the will of the Italian-American brothers, John and Harry Mariani. From the beginning, the goal of the two brothers was to create a...

In 1981, Marchese Lodovico Antinori breathed new life into Tenuta dell' Ornellaia, an estate whose potential had been ignored for decades. With the help of Andre Tchelistcheff, the famous agronomist,...

Le Macchiole is a 55-acre estate in Bolgheri, on the western coast of Tuscany. It was established by Eugenio Merli with his wife Cinzia. Breaking the Tuscan tradition of planting...

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian...

The heart of the company is the vineyards, which cover 70 hectares, with the Sangiovese, Merlot, Syrah, Cabernet Franc, Cabernet Sauvignon, Malvasia Bianca and Trebbiano grapes. Today Vignamaggio wines come...