Juv? & Camps is a family-owned winery located in San Sadurn? d?Anoia, a small town in the northeastern Pened?s region near Barcelona. Founded in 1921 by Joan Juv? Baqu?s and his wife Teresa Camps Farr?, the winery?s three-generation history has resulted in an international reputation for producing top-quality Cava. Juv? & Camps comprises 2700 acres of vineyards. Those acres are divided into three properties where native varieties Parellada, Macabeo and Xarel-lo are grown. From the beginning, the winery?s philosophy has been to use only traditional, high-quality winemaking practices. Its Cava is made in the m?todo tradicional, as is Champagne, meaning it undergoes a secondary, in-bottle fermentation prompted by the addition of yeast and sugar. The wines are often aged in bottle for 18 months or more.
The Winery: ""Golden yellow in color with ripe fruit aromas over a light floral background with hints of toasted bread. The crisp acidity of this wine is complemented by a gentle creaminess that leads into a long and satisfying finish. This is an extremely agreeable wine with a vibrant and attractive effervescence."""