The Estate Cabernet Sauvignon exudes fresh blackberry, candied fruits, and sweet high-toned herbs in the nose. I can?t remember a more aromatic expression of the estate. The oak treatment supports but doesn?t overwhelm the flavors and provides a nice lengthy backbone through the wine. It has a juiciness that is consistent with the fruit flavors and tremendous focus. This is a wine to enjoy over many years to come.
\nBlend: 76% Cabernet Sauvignon, 10% Merlot, 9% Cabernet Franc, 3% Syrah, 2% Malbec
JS-93 - James Suckling
Plenty of blackberry, blueberry and violet aromas follow through to a medium to full body, firm and chewy tannins and a focused, linear finish. Very well done. Drink in 2020.