Our Synthesis is, quite literally, the best of the best. We hand-picked the best of the barrel lots from our favorite vineyards to make this expressive wine. We fermented the grapes in small 5 ton open top fermentation tanks for two weeks with pumpovers for cap management, then aged it for eighteen months in 60% new French oak barrels for 18 months.
\nBold red and purple fruits. Kirsch, mulberry, elderberry with touches of elderflower. Graphite, cocoa dust and allspice, with structured, supple tannins.
\nBlend: 97% Cabernet Sauvignon, 2% Merlot, 1% Petit Verdot