93 points, Monica Larner, Robert Parker's Wine Advocate: "This is the bread-and-butter wine for the folks at Massolino, and great care is taken to make sure they get it right year after year. The 2015 Barolo is almost all fruit from Serralunga d'Alba (this township makes up 99% of the blend), with a tiny part from Castiglione Falletto. Fruit comes from five vineyard sites, including Briccolina, Collaretto, Broglio and Le Turne, all in Serralunga d'Alba. The tiny part of Castiglione Falletto fruit comes from the Parussi cru. The complex nature of the blend represents old-school Barolo tradition, and it works beautifully in a warm vintage such as this. (That Serralunga d'Alba's rich marlstone soil keeps the moisture of the vintage locked within.) This is a full and exuberant expression with a well-defined profile of spice, rusty nail, potting soil and truffle. Overall, this vintage is accessible, soft and delicious from the start." 06/19 Issue# 243
A classic, vibrant expression of Nebbiolo, this fragrant red opens with compelling aromas of wild berry, crushed rose, iris, menthol and aromatic herb. Elegant and structured, the linear, savory palate delivers juicy Marasca cherry, wild raspberry, licorice and mint alongside bright acidity and firm tannins. Drink 2023?2029.