Paolo Paoloni left his post as an Enologist at the Perugia University to manage the Valle Redondo wine company in Aguascalientes, Mexico. After several years with Valle Redondo, Paolo purchased 38 hectares in the Toros Pintos section of the Valle de Guadalupe just outside of Ensenada.
Pavo Real White Wine pairs excellently with Baja style Mexican dishes such as red snapper tacos with pico de gallo and salmon a la parrilla. The citrus flavors of this wine will also enhance lighter dishes such as enchiladas verdes and vegetarian tacos. For a unique cocktail, use Pavo Real to make a white wine margarita.