Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in?Wine Enthusiast,?where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for?WE?and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.?Email:?email@example.com.
Vegetal-leaning aromas of beans, peas and squash lead to a round somewhat flabby palate. Green, herbal flavors crowd out mild citrus and melon notes in front of a low-acid soft finish.?MICHAEL SCHACHNER