Wine Enthusiast: "Honeysuckle, honeydew melon and white-peach aromas follow through to the somewhat sweet palate along with a note of glazed orange zest. Fresh acidity lifts the rich candied flavors. (KO)" (12/2017) K&L Notes: The Bronca sisters grow their own fruit on steep hillside vineyards, then make base wine and perform the secondary (sparkling) fermentation on non-vintage batches three or four times a year to ensure freshness. Low yields and hillside-grown fruit ensure that the wine has good concentration and acidity. This one's a clean, crisp a?...Read More ??
This Valpolicella comes from the historical Tommasi family vineyard, Rafa?l. Perfectly situated on one of the region?s most famous hills, Monte Masua, it produces what may be the best grapes for the production of Valpolicella Classico Superiore.