It is in the volcanic soils of Mt. Etna where the Tornatore family has set deep, centuries old roots. The Tornatores, one the oldest wine growing families on Mt. Etna, have lived in Sicily since 1680 and trace their Etna grape growing back to 1865. That heritage and the Tornatore?s profound respect and understanding of the land is showcased in wines that capture the essence of Etna, deftly balancing concentrated flavors, complexity, freshness and refinement.
The notes of red berries, Morello cherry and black cherry have a freshness balanced by a soft, round mouthfeel that maintains its liveliness. Light herbal notes, firm but subtle tannins and bright, balanced acidity create a persistent, intensely-flavored finish.